November’s Food And Beer Experience Is Wednesday
Wine gets all the press when it comes to "pairing." There are countless books and articles with information to help you select the perfect wine to accompany your entree. For most guys, nothing goes better with food than beer!
Brazed pork shanks served over roasted beets is the featured main course. Each of the 4-course dinner, the appetizer, salad, entree, and dessert, has the perfect Kannah Creek beer matched up. Wow, how is it possible this is the first I've heard of this?
November's Beer Pairing Dinner includes a Commemorative Glass in the $45 ticket price.
You'll also have a chance to win a gift pack to take home! Tickets are available at the brewpub on 12th and Orchard. If you weren't hungry before, you are now. We'll see you there.